India boasts one of the world’s longest coastlines, spanning over 7,500 kilometres. It goes without saying that seafood is an essential component of many different cuisines. Fish is a high-quality, low-fat protein.

Additionally, it has a lot of calcium, phosphorus, omega-3 fatty acids, and other vital minerals that are excellent for the body. Fish is beneficial for brain development and lowers the risk of heart disease. Fish is a popular seafood in India because it is tasty and requires less cooking time. Try these unique fish recipes when you’re not in the mood to cook a fancy dinner. These ten fish recipes are perfect for making at home with your loved ones:

Fish Bhunna

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Red chilli powder, turmeric, onions, fish fillets, and salt are used to make this delectable snack recipe. When you have to whip up appetisers for guests quickly, FISH BHUNNA is a great option. It is a quick and simple dish that you can quickly prepare at home. Take pleasure in it with your loved ones.

Fish Chowder

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An excellent English recipe that resembles soup is FISH CHOWDER. Ingredients for this creamy dish include fish, potatoes, onions, butter, and fresh herbs and spices. This stew recipe is quite simple to prepare. Toast can be consumed with it.

Amritsari fish

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This is a tasty recipe for a snack. Amritasari fish is a recipe for an appetiser that can be deep-fried or pan-fried. Its flavour is enhanced by marinating it in a mixture of fragrant spices. It can also be served at gatherings such as game nights, potlucks, parties, and buffets. Accompany with delectable chutneys and sauces.

Fish mappas

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One delicious South Indian recipe is FISH MAPPAS. This curry, typical of Kerala, consists of fish cooked in coconut milk and served with appams. It’s easy to prepare this recipe in 20 minutes. Its flavour is enhanced by the use of real South Indian spices and coconut milk.

Also read: 5 Delicious Basant Panchami Recipes

Kashmiri fish curry

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Kashmir is well-known for its delectable food. Try this delectable KASHMIRI FISH CURRY recipe, which is made with real ingredients, if you enjoy seafood. You will love this recipe, which is also known as Muj Gaad. It is simple to make. Its unique flavour comes from red chilli powder from Kashmir and other aromatic spices. It only takes a few easy steps to try it now.
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